Of all the holidays with fun food ideas, Halloween definitely takes the cake. The internet is full of so many creative, and creepy, ideas that it’s easy to make a full day’s worth of haunted meals. We’re sharing our favorite festive ways to fill your kids up – before they dive into a mountain of candy. A balanced meal is the best way to ward off a sugar crash!
Don’t be scared away by these spider webs (above), they are deceptively simple! Mama.Papa.Bubba uses a wholewheat flax recipe to make their webs extra healthy but a box mix would work too – the only necessity is a squeeze bottle!
Tell your kids a vampire beat them to breakfast! Corn muffins turn creepy when you fill them with jam and puncture the top. Follow this recipe from Leanne Bakes, and then poke holes with a straw to let the “blood” bubble up.
Acai bowls may be a trend but Monster bowls are a treat. Make a kid friendly version of the fashionable breakfast by following the Food Network’s recipe. Your kids will be smiling too much to realize they’re eating spinach!
We have to confess that we find some of those pinterest bento boxes truly frightening. This Bitey Bagel Bento on the other hand doesn’t require you to rise before dawn to pack a lunch that earns points. All you need are some fake teeth and a few sets of eyes to give your kid a silly surprise.
It doesn’t get more classic than pumpkins and ghosts, or easier than oranges and bananas. Pre-peel oranges and stick a sliver of celery on top to make a pumpkin and add mini chocolate chips to a banana for a friendly ghost. Via I heart naptime.
What kid wouldn’t want to make a mummy with their mommy? The whole family can get involved to make suppertime spooky. After an adult slices tortillas with a pizza cutter, kids can layer strips on top of their favorite quesadilla fillings. Kids Activities Blog shares the step by step.
Your little monsters will have plenty of energy to do the mash after eating these potatoes, which are as healthy as they are halloweeny! They’re made with purple sweet potatoes, so no food dye required. Follow Handmade Charlotte’s easy recipe.
Traditional recipe + tentacles = a new family favorite. Instead of your typical pot pie topping, follow Megan Reardon’s lead and add legs. Just be sure to gobble it up before it gets away from you!